Chaga (Inonotus obliquus) is one of the most well-known and highly valued functional mushrooms. This chaga is wild-harvested in Lapland, Finland.
Our favourite way to enjoy chaga tincture is to start our day with it in the morning. A pipette’s full straight under the tongue or added to coffee, tea or smoothie.
To make our potent, organic chaga tincture, Kaapa only use the fruiting bodies of the mushrooms, no mycelium. It is extracted with ultrasonic assisted extraction (UAE) technology, as well as alcohol and hot water. With this innovative extraction method the aim is to maximise the bioavailability of the compounds of interest found in chaga.
Drip the tincture under the tongue and then swallow. Or add to tea, coffee, smoothies or recipes. In one 30ml bottle, one full pipette is equal to 0.6 ml. For the 50 ml this is 2 ml. The maximum dosage per day is 2 ml.
Please note: the tinctures are quite strong. Therefore, take a break of one week after every three months. The Chaga extract has a concentration ratio of 6:1. This product is available in 30 ml and 50 ml. It comes in a luxurious bottle with pipette.
- High-quality Chaga tincture with only fruiting bodies
- Concentration: 434 mg extract per daily dose (6:1)
- No mycelium, grains or fillers
- Pure and pure. Directly from Finland
- Ultrasonic assisted extraction
- Certified organic
- Vegan
- Contents: 30 and 50 ml
- Supplied in a bottle with a pipette
- Nutritional value (per 2 ml):
- 434 mg Chaga extract (6:1)
Ingredients:
Chaga*, alcohol* (25%), purified water
* Organic certified
KÄÄPÄ Mushrooms supplies high-quality chaga mushroom tinctures. Pure, pure and organic. The chaga mushrooms grow on birch trees in Finland, where the air and water quality are the cleanest in the world.